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Cajun

This juicy slow cooker Cajun turkey breast with maple glaze is so simple to make (not a lot of ingredients or steps) and it takes less than 5 minutes to prepare. This Thanksgiving, reserve your oven for your other oven only foods and let your Cajun maple turkey slow cooker to juicy perfection!

Slow Cooker & Oven Cajun Turkey Breast Oven W/video

Cajun Chicken Pasta

Delicious and Easy Cajun Chicken Pasta

Grits and grillades prounouced (/ɡree-yahds/) is a popular southern New Orleans brunch/lunch usually served over grits. The meat, usually beef, (pork or veal is also used) is slow cooked in a rich and flavorful beef gravy made up of diced tomatoes, onions, red wine, beef broth, peppers, celery etc and served over cheesy Parmesan grits. Grits and grillades is perfect for Christmas brunch! So delicious!

Grillades and Grits

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Recipe Index
Cuisine
- Ethnic
- Southern
- Seasonal
- Holidays
Course
- Breakfast
- Brunch
- Appetizers
- Drinks
- Lunch
- Soup
- Salad
- Pasta
- Sides
- Dinner
- Dessert
Method
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