Taco Casserole 

Recipe

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A delicious taco casserole that tastes just like a taco but in a casserole form. A great taco bake that can feed a crowd.

Total Time

38 mins

Servings

6 people

Cuisine

American

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ingredients

– 1 lb ground beef Use at least 80% fat ground beef – 1 packet taco seasoning  – 1/2 - 1 cup black beans drained and rinsed. See Notes – 2 cups Mexican shredded cheese ... Swipe up for all!

STEPS

– Preheat the oven. In a large skillet over medium high heat, saute the onions and green peppers. Secondly, brown the ground beef. Add the garlic, then add the taco seasoning and water per the taco packet.

STEPS

– Next, pour the ground beef mixture into a 9x13 pan. Top with the shredded cheese and bake until the cheese has melted and gooey. Remove the pan from the oven and top with the tortilla chips.

STEPS

– Sprinkle more shredded cheese on top. Pop it back into the oven until the cheese melts. Lastly, top the casserole with your favorite toppings. We love to us lettuce, tomatoes and/or salsa, olives or slice jalapeños. Serve with sour cream. Enjoy!

READY

Enjoy!

So good!

April

Author:

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