Garlic Parmesan Shrimp Pasta

Recipe Full recipe here

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Total Time

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STEPS

– In a large dutch oven or large pan with high walls or, cook pasta to al dente. Drain, In the same pan the pasta was cooked in, heat olive oil and butter over medium heat. Alternatively, you can cook the shrimp in a separate skillet. More details

STEPS

– Once the oil and butter starts to sizzle, add the garlic and cook until fragrant. Set stove to medium high. Add the shrimp and seasonings and cook. – Add a bit of the lemon zest if you like or save it for garnish. Cook. More details

STEPS

– Add the shredded parmesan cheese. Stir the sauce until smooth and the cheese is melted and heated through. Add the drained pasta. Toss to coat the pasta in the sauce. Garnish with lemon zest and more parmesan cheese. Serve immediately. More details

READY

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April

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Garlic Parmesan Shrimp Pasta

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This parmesan pasta is perfect for a busy weeknight, a date night meal or any day of the week. Is there a combination more iconic than shrimp and pasta? Whether it’s comfort food at home or at a fancy restaurant, everyone loves shrimp pasta!

Total Time

Servings

Cuisine

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ingredients

– salt and pepper for taste – unsalted butter – parmesan cheese add more if you like – heavy whipping cream - tap to see more ...

STEPS

STEPS

STEPS

READY

Enjoy!

April

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