TUNA FISH CAKE

Recipe

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These tuna patties aka tuna fish cakes, are a perfect way to use up cans of tuna. They're simple to make and just so good y'all!  You'll be amazed at how cans of tuna fish can make delicious patties!

Total Time

18 mins

Course

Dinner

Cuisine

American

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ingredients

– tuna – panko  – Parmesan – ...

STEPS

– Add all of the ingredients into a bowl and mix to combine. – Use a measuring cup to scoop the mixture. Shape into Patties.

STEPS

For the patties – Add panko to a shallow dish and lightly coast both sides with the panko. Add more panko if needed.

STEPS

– In a large skillet over medium high heat add oil. Add patties. With the spatula fatten cakes. Cook on both sides until golden brown flipping carefully. Drain on paper towel.

STEPS

– Allow to cool for a few minutes before serving.

READY

Enjoy!

So good!

April

Author:

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