Tamale Pie

Recipe

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This best tamale pie recipe has cheesy cornbread topping plus more cheese on top of that! It’s filled with black beans, more cheese and seasoned ground beef.

Total Time

35 mins

Servings

4 people

Cuisine

Mexican

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ingredients

– ground beef – diced onions – chili mix or taco mix or feel free to use 1/2 cup enchilada mix. – tomato paste – onion powder - tap to see more ...

STEPS

– Add the jiffy mix, melted butter, jalapeno and milk and a pinch or two of salt and sugar.  – Dice the onions or I usually just add them to my food processor. Then add it to the ground beef. Add the ground beef and onions.

STEPS

– Remove skillet from stove-top and drain most of the fat from the meat. – Add all the ground seasonings plus the chili mix/or taco seasoning and mix well and water. If you have a favorite enchilada mix, that will work as well but do not add water.

STEPS

– Add the shredded cheese and the drained black beans to the ground beef mixture. Stir to combine. Pour the cornbread mixture over the beef mixture. Cover the skillet with foil and place the skillet in the oven. Remove from the oven and sprinkle shredded cheese over the top of the cornbread.  – Remove from the oven. Garnish with cilantro, more black beans, thinly sliced jalapeno. Enjoy!

READY

Enjoy!

So good!

April

Author:

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